Lisa Hamblen lives just a block away from the Lenexa Public Market, and as it was constructed, she thought she might open a restaurant there, maybe 10 years down the line. But now, less than five ...

I’ll be honest: The smiling cartoon Korean bowl on the K Fresh logo was enough to get me to eat there. The build-your-own bibimbap (bee beam bap) restaurant is one of the few Korean restaurants in ...

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The festive weekend is here and you cannot wait to dig in some drool-worthy food items. Are we right? Festive time means spending fun time at home with your family members around, following rituals ...

Name the three burnt food smells you hate the most. Remember before microwaves had the “Popcorn” button and that bag would cook 30 seconds too long and, no matter how hot or cold it was outside, every ...

Nestled in the heart of downtown Bellevue, Oma Bap is an interesting concept in Korean dining that offers traditional items mixed with a modern flair. The dishes strive to employ the freshest ...

Fried chicken is everywhere these days and the competition is fierce, so savvy purveyors must stay on top of their game in order to stand out. Bap and Chicken, a popular Korean fried chicken eatery ...

Terri Ciccone is Eater’s Deputy Director of Audience Development. She has helped shape social and video content strategy around all the things that Eater audiences love — food, dining, restaurant ...