From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference ...

This simple extra step makes poached chicken noticeably juicier, more tender, and foolproof -- no extra ingredients or effort ...

Ina Garten shares tips for preparing the crispest, juiciest and most flavorful chicken. Many tips focus on timing—when to add certain ingredients to enhance overall flavor. Discover some of Ina's ...

One of the simplest grocery store hacks for eating more lean protein without much fuss in the kitchen is to purchase a rotisserie chicken on the reg. Why are rotisserie chickens so fantastic? To state ...

I love chicken. Everyone does. Not much needs to happen to it. You can just sprinkle with salt and roast. Delicious. Boring. Determined to get a little more creative than that, I thought long and hard ...

Come Super Bowl Sunday around 5:30 p.m., die-hard football fans and those of us drawn to hoopla will gather for hearty handheld snacks, knowing the food is as much fun as the game and the show ...

The average Aussie eats 52 kilograms of chicken per year, so you may as well cook it right. Here’s how to make the most of ...

Thinly sliced chicken is the key to many delicious recipes, including chicken marsala. The problem? Chicken isn't easy to cut ...