When John Nanci started his blog, Chocolate Alchemy, in 2003, he had been told that making craft chocolate at home was impossible. It was too technical, too difficult and there was no affordable ...

Mmmm, is there anyone who doesn't love chocolate? Not many, apparently, because the chocolate industry is booming. The size of the chocolate market easily tops $100 billion a year globally and is ...

Throughline host Rund Abdelfatah brings us the story of the origins of chocolate.

With the U.S. chocolate industry in turmoil, new tariffs have arrived to further disrupt supply chains on top of surging cocoa prices. With growing complexity driving up costs across the board, it's ...

13.3 Mondelez International, Inc. 13.4 AMUL Industries Pvt. Ltd. 13.5 Meiji Holdings Co. Ltd. 13.6 Saputo Inc.

Researchers at ETH Zurich have teamed up with the food industry to produce a whole-fruit variety of chocolate. This helps increase the value creation of cocoa farming—and is healthier. A Rutgers ...

This search has led a team of researchers to an unlikely candidate—the humble carob pulp, a neglected food by-product. Their ...

In our modern-day society, it’s hard to believe that child slavery still exists, and furthermore, that many people unintentionally help perpetuate this archaic and inhumane practice. I’m certainly a ...

It's certainly no secret that chocolate is one of the most beloved treats on the planet... but there is a dark secret about the delicious dessert that the chocolate industry doesn't want you to know ...

Plantations with terrible conditions continue to dominate the industry, but the growing success of cabrucas offers one possible way forward. The time surrounding Valentine's Day is the chocolate ...

In anticipation of Halloween week, John Oliver had only one thing on his mind: chocolate. But instead of highlighting the joys that are associated with consuming the sweet treat, Oliver chose to touch ...