Everyone knows that you are what you eat, and this idiom is no different when it comes to cattle. When buying a cut of beef, you might have noticed that the fat-marbling throughout looks a little ...

Four types of raw steak sit in a row on a wooden table - Katarzyna Hurova/Shutterstock Fat is central to the steak discourse. It provides flavor, succulence, and moisture, and it influences the meat's ...

Some local dairy herds are changing color and getting shorter. That's a good thing, according to a man who consults with area dairy farms. Glenn Carlisle, of Carlisle Dairy + Forage Consulting, LLC, ...