A slab pie is just like a regular pie, but made in a baking sheet. (And if you ask us, the crust-to-filling ratio makes it slightly superior.) Want to seem fancy without a ton of effort? Make this ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's just something about fruit desserts. Maybe it's the ease of highlighting and enjoying their ...

Summertime has ice cream sundaes, popsicles, and milkshakes. Fall is dominated by pumpkin, pumpkin, and a little more pumpkin ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Is there anything a slice of lemon loaf can't fix? The light, bright flavor comes from the loads of lemon ...

I was recently relaxing in the backyard at a friends’ house with after-dinner drinks when our hostess popped out the back door bearing a platter of what looked, for a moment under the fairy lights, ...

Spring has sprung, and that means a lot of fresh produce to play with. These easy dessert recipes use only the freshesh ingredients. Spring has officially sprung, and whiel a gooey chocolate cake is a ...

These thick slices of golden goodness are firm, juicy, and instantly upgrade breakfasts, snacks, and desserts.

Please, don't call it fruit cocktail. Macedonia sounds so much better. Italy's iconic fresh-fruit compote - pronounced mahtch-eh-DONE-ya - is an Italian's idea of dessert. The French make it, too, but ...

When I crave the zing and zest of summer desserts but don’t have access to fresh fruit, I turn to the freeze-dried versions. These weightless dehydrated fruit pieces span all seasonal produce, from ...