Don’t think that fried seafood is just a summer thing. We’re New Englanders, and we can indulge pretty much year-round, even when some of our favorite seasonal places say goodbye at the end of the ...

You can't think of New Bedford and its lucrative seafood industry without thinking about scallops. These tender medallions are a gift from the sea that are loved by many throughout the US, with nearly ...

If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you are ...

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Tender and buttery, with a delicate, mildly sweet flavor, scallops are a highlight on many restaurant menus. They can be served on their own or paired with a range of ingredients, from bright citrus ...

CHICOPEE, Mass. (WWLP) – October 2nd is National Fried Scallops Day, which brings scallop fans together to celebrate their favorite dishes. The National Day Calendar states that the word scallop ...

Quintessentially New England, lobster rolls rank among the region's top seafood staples, alongside clam chowder and fried clams. But it doesn't stop there — plenty of equally delicious, ...