The remaining tomato sauce is stirred together with the water, vinegar, brown sugar, mustard and Worcestershire sauce, then ...

In a medium bowl, whisk together the egg, milk, tomato paste, Italian seasoning, salt, and pepper. Stir in breadcrumbs, ...

Meatloaf is comfort food at its best. It’s delicious, easily adaptable to your taste, and can effortlessly feed a crowd in a pinch. And while meatloaf might have a bad rap for being dry and tasteless, ...

Treat yourself and your family to the rich and soulful flavors of this classic Southern Meatloaf, where a delicious blend of smoky spices and tangy barbecue sauce capture the essence of Southern ...

This wonderful dinner is a slice of heaven on a plate. Easy to make, homemade meatloaf should be on everyone's dinner menu. 1) Preheat your oven to 350 degrees. 2) In the bowl of your food processor ...

There are certain old-fashioned recipes that we grew up with that are often saved for family reunions, holiday dinners, or special occasions. They take us back in time and remind us of beloved family ...

In an era of kale Caesar salads and turmeric lattes, an old-fashioned meatloaf feels decidedly frumpy and uncool. There’s a Leave It to Beaver earnestness about the stuff. On dinner tables frequented ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Meatloaf hasn't always been a big draw for me. Then, I ate a meatloaf that Jamie Oster made. It changed my mind. He serves it with green beans, mashed potatoes and gravy. I asked for his recipe. Oster ...

I'd never made meatloaf before, but I followed Ina Garten's recipe and loved the end result. I struggled to find beef chuck, so I substituted the ingredient for equally lean ground beef. The meatloaf ...