For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...
Oysters are more than a classic on menus in the D.C. area. They play a key role in filtering the Chesapeake Bay. Volunteers known as oyster gardeners help raise oysters for this purpose. News4 got an ...
BEAUFORT, S.C. (WSAV) — Oysters are a vital source in the Lowcountry, whether that’s to the ocean environment, or our bellies. Once a year, the species gets a little help from humans to restore their ...
Seafood and coastal dining are a given in South Carolina’s Lowcountry. From blue crab, Lowcountry boils and she-crab soup, the options are almost endless. But one item on the menu serves more than ...
Port Everglades gathered community volunteers to help improve the quality of South Florida’s waterways with the help of oyster shells. The oyster shells were previously shucked and used, donated from ...
The effort was led by Sink Your Shucks and the Harte Institute at Texas A&M University-Corpus Christi. They’re rebuilding ...
The Chesapeake Bay Foundation had volunteers from the Back Country Hunters and Anglers Armed Forces Initiative out to their Shady Side site to clean and load oyster shells into cages to be used to ...
Fishermen have taken oysters out of the Long Island Sound off Connecticut for generations. But Todd Koehnke and Tim Macklin have made it their mission to dump millions of old shells back in. Oyster ...
Editor's note: Oysters are becoming a critical component of South Carolina's defense against climate change. This is the third part of an occasional series from The Post and Courier that will track ...
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