Serves 4. Recipe is from “Prime Meridian: A Culinary Tour of a Southern Queen City,” published by the Lamar School patrons adapted by Corinne Cook. 1. In large skillet over medium high, heat olive oil ...

This Easy Creamy Tomato Shrimp Angel Hair Pasta is ready in just 15 minutes, but it tastes like it came from a restaurant.

Discover how to make Orecchiette pasta with peas and shrimp in a creamy pea sauce. Orecchiette, meaning "little ears" in ...

This Italian shrimp and pasta was a hit with my family. It has a nice, light sauce that’s just perfect over pasta. Actually, there is enough sauce to serve it in a shallow bowl instead of a plate.

Fill a large pot ⅔ full of lightly salted water then bring to a boil over medium-high heat. Remove the Italian sausage from the casing and pinch into small, marble-sized meatballs. Roll and set aside.

Carrabba’s uses the freshest ingredients to prepare their in-house handmade dishes that are cooked to order. Their authentic Italian cuisine has been passed down from their founders’ family recipes.

If you’ve never paired fresh tomatoes with honey and vinegar, this sauce might seem a bit unusual at first, but it is actually quite delicious. This simple dish becomes extraordinary when enhanced ...

Pasta and shrimp may seem like a natural to the American palate, but it is not an Italian favorite. I defer to Marcella Hazan when it comes to Italian cooking, and she refers only to one shrimp and ...

Heat a large skillet over medium heat with a bit of olive oil. Add mushrooms, shallots and garlic, red pepper flakes and sauté until the mushrooms begin to brown slightly. Deglaze the pan with sherry, ...

Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.