Part I: Industry Perspective—The Shift Toward Adaptive Culinary Ecosystems The modern Chinese restaurant is no longer a ...

Houzz just released its 2026 Kitchen Trends Report. Marine Sargsyan, Houzz staff economist, gives me the scoop (and photos) ...

When considering the design on a modern limited-service restaurant kitchen, there’s one axiom that holds true: Modern is a moving target. In this era of heightened food-safety expectations, increased ...

A well-designed kitchen hinges on smart systems that help minimize mealtime mayhem. For decades, the trusted go-to has been ...

Planning a kitchen renovation? Interior designers reveal five outdated styles and trends homeowners should avoid in 2026.

The Shift Toward Modular and Ergonomic Kitchen Design The international landscape for Japanese dining is undergoing a transition from traditional, labor-intensive setups to “Modular Culinary ...

Galley kitchen layouts are one of the main ways to plan out your kitchen. These efficient cook spaces are generally long, narrow layouts, comprising two rows of base and wall cupboards with a corridor ...

More often than not, the simplest designs make the most sense — and in terms of kitchens, a one-wall kitchen is definitely one of them. As its name suggests, this style of kitchen is purposefully ...

As the saying goes, the kitchen is the heart of the home, which means it’s important to have a space that feels both beautiful and functional — and that starts with layout planning. Whether you’re ...