Soak the bread crumbs in milk and sherry or port. Combine the well-beaten eggs and sugar. Blend with the fruit mixture. Add salt and mix thoroughly. Put the pudding in buttered bowls or tins, filling ...

Recipes for plum puddings usually are passed from generation to generation, and such is the case of Mary F. Jones of Bradenton, until she misplaced hers. “My family had a Christmas recipe for many ...

An Irish plum pudding recipe for Christmas inspired by counties Clare, Donegal, and Dublin! Plum pudding is the essence of Christmas in Ireland and no one can ever make it like one's own dear mother, ...

The holiday season is coming up soon and as people all over the world start preparing their Christmas menu, it's interesting to note how many different traditional foods there are, depending on which ...

Steamed Christmas plum puddings are as British as the Queen Mum. Traditionally, the steamed cakes are made about five weeks before Christmas, preferably on the last Sunday before Advent (this year, it ...

Sweet recollections are once again the theme of much of our reader mail. Bakers dug into their files and came up with cakes that appear to meet Annette Achermann's standards for a sweet breadlike plum ...