What public policy, health experts want consumers to know about ultra-processed foods

Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...

The Trump administration is targeting ultra-processed foods. A Penn researcher explains why that might be complicated.

New dietary guidelines released by the Trump administration tell Americans to avoid ultra-processed foods but don't have an ...

Schools Are Expected to Cut Ultra-Processed Foods. Their Budgets Say Otherwise

The USDA’s new 2025–2030 Dietary Guidelines urge Americans to cut back on ultra-processed foods, a shift most nutrition ...
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Americans get more than HALF of their diet from cancer-causing food, reveals new report

Americans get most of their calories from disease-causing ultra-processed foods, a shocking new report has revealed. Newly published CDC data shows children and adults get 55 percent of their daily ...
WESA

Ultra-processed food consumption is down a bit, but still more than 50% of U.S. diet

The consumption of ultra-processed foods is on a slow decline, though most Americans — and especially children — are getting most of their calories from unhealthy, manufactured foods, according to new ...
STAT

Dietary guidelines declare war on processed foods and sugar, encourage more protein and dairy

The MAHA movement claims wins — fewer processed foods and seed oils, more beef and dairy products — as Kennedy discards 421 ...

Confused by new food pyramid? Here's what you should know

The new dietary guidelines call for prioritizing high-quality protein, healthy fats, fruits, vegetables and whole grains.
Healthline

RFK Jr.'s New Dietary Guidelines Reduce Added Sugars, Processed Foods

The 2026–2030 Dietary Guidelines for Americans prioritize protein and recommend reducing the intake of added sugars and ultra ...
Houston Public Media

Ultra-processed food consumption is down a bit, but still more than 50% of U.S. diet

There isn't a standard definition of ultra-processed foods, but all the foods pictured fit the bill. They contain added fat, sugar or salt, plus preservatives to extend their shelf-life. (Dan Kitwood ...