In Bengali homes, fish curry is not just a dish, but an emotion, which is lived every day. It's the aroma of mustard oil, and ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Our one-pot vegetable red curry is a vibrant and satisfying dish, with a slight kick from the red curry paste that balances ...

For the first and second installments of this curry miniseries, we featured saucy (and maybe even slurpy) variations on the theme. In other words, a palpable gravy quotient that, if you really wanted ...

The author attempted to recreate a crispy duck with red curry dish from their favorite Thai restaurant. The recipe includes key lime juice in the curry, along with traditional Thai ingredients like ...

Bún kèn is a specialty of Phú Quốc, the island in Vietnam where the world’s best fish sauces, including Hayward’s Red Boat Fish Sauce, are made. The foundation for the dish is a slow-simmered stock ...

Fall is when I start to crave warming, spicy recipes at dinnertime. It’s also the time when every night seems to be crowded up with sports practices and other activities, so it’s hard to fit in time ...

How hot is a Thai red curry? Thai red curry is a beautiful blend of sweet and spicy, but not overwhelming hot by any means, ...

This story was first published on July 12, 2021. How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have ...