In a normal year, Saturday's Minnesota fishing season opener would mean it's time to get the boats back in the water and resume the pursuit of the state's most sought-after fish, the walleye. I grew ...

In lightly salted water, poach the salmon and walleye, then flake. In a large bowl, use a fork to combine the flaked fish, mayonnaise, eggs, wild rice, Parmesan cheese, green onions and garlic. Add ...

A lot of states have less appetizing species, from paddlefish to American shad, as their state fish. Well, not to brag, but Minnesota has the walleye. Need I say more? There's a reason it's on the ...