A plate of fish sticks with a lemon slices and ketchup - margouillat photo/Shutterstock Frozen fish sticks are more than a beloved childhood meal. They're an American staple that continues to grow in ...

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Sometimes, you just need a way to get dinner on the table quickly without spending a ton of time in the kitchen, and having ...

British schoolchildren dig into a lunch of fish sticks in 1974. Since its debut in 1953, the frozen food has proved to be a hit among kids and adults, owing to its palatability, low cost, and ...

NPR's Ayesha Rascoe talks with Bluu Seafood COO Chris Dammann about the company's new cultivated cell fish products - fish sticks and fish balls. There's a new option in the pipeline for consumers who ...