The ubiquity of molokhia — an irresistible dish of braised greens served over rice that hails from Egypt and has taken root in the cuisines of Lebanon, Morocco, Syria, Israel and across North Africa — ...
Besara is an almost forgotten Palestinian dish made using molokhia Ingredients 250gm dried broad beans 100ml olive oil, plus extra for drizzling 1 large onion, cut in half, then sliced 5 garlic cloves ...
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