These aren’t your average chocolate cakes. We’re talking holiday-sized, chocolate-loaded, jaw-dropping desserts — three ...

Once at the heart of smuggling activities, the stunning coastal village is a must visit for those looking for a tranquil ...

Uncover the story behind the world's most famous chocolate bar and why it’s considered a true masterpiece of flavor.

Once you’re past the chapel, you’ll also be rewarded with big, wide views that make Welsh walking so addictive: looking south ...

We all scream for ice-cream, especially as temperatures soar in the summer. Ancient civilizations had the same desire for a ...

It was a haven for the young, where they could find hot chocolate when they wanted quiet and affordable drinks when they did ...

These over-the-top brownies from the 1980s changed desserts forever—and cemented Maida Heatter's place as a culinary icon.

Learn the history of Chantilly cream and how to make this lightly sweetened, vanilla-infused French whipped cream that brings near-effortless elegance to dessert.

The chocolate industry is currently worth about $150 billion. It's easy to see why. Yum. But chocolate also has a complex and ...

At least 18 states will implement changes to the federal Supplemental Nutrition Assistance Program in the new year. Five of ...