Julia Child was not just a master of French cuisine at a time when Americans were intimidated by it, but she knew how to keep ...
Julia Child’s Galettes Sablées exemplify the simplicity and refinement of French baking while offering versatile techniques ...
Potato salad, the ultimate picnic pastime, is a pretty straightforward dish to make — or is it? Julia Child had a secrete ...
Discover French chef Julia Child's expert technique for making perfect omelets that won't stick -- without the need for fancy ...
Julia Child's tips for perfectly roasted vegetables according to her cookbooks and recipes. The best roasted vegetables always begin with firm, crisp, fresh vegetables—ripe but not too ripe. High-heat ...
This month through May at the Minnesota History Center, visitors can explore Julia Child’s life through artifacts, cookbooks and interactive stations. Museum manager Annie Johnson said Julia Child ...