Deflate the dough with a swift punch and scrape it onto the baking tray. Using your fingers (and a bit of force), spread the ...

This easy French Baguette recipe is a simple, satisfying way to bring fresh bakery-style bread into your own kitchen using ...

Pasta varies in difficulty, with some dishes perfectly accessible for home cooks, and others best left to the pros. We asked ...

Aged Gouda makes a cozy pasta for these damp, raw November evenings. The dish emerges from the oven steaming and fragrant, urging me to plunge a spoon into the bubbling gooey mass. Though simple, its ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets. It doesn't have to ...

A video is now going viral showing a passenger making pasta from scratch on a flight. A woman demonstrates how easy it is to prepare dough and shape pasta mid-air. While the idea is surely creative, ...

The love for pasta has quite literally suspended time and space. Something so lip-smacking, that can be made with just a handful of ingredients has truly been a game-changer. However, it is almost ...

Making homemade pasta is easy and only requires flour, eggs, and olive oil. With the right tools and techniques, you can make just as good as store-bought pasta. We’ll show you how to make homemade ...

I tried Ina Garten's easy, summery tomato feta pasta salad recipe. The dish came together quickly, and I found it more flavorful than other pasta salads I've tried. I loved the briny taste, and my ...

Growing up as one of three, shall we say, “particular” eaters, my parents relied on trustworthy crowd-pleasers—often in the form of comfort food. One meal that would always get the seal of approval, ...