Dive into the vibrant world of flavors with our Spicy Thai Basil Tofu recipe! 🌱 In this simple yet delectable vegan dish, we're bringing the heat with aromatic basil and a perfect balance of bold ...

ounces bowtie pasta ▢ 1/3 cup sesame oil ▢ 2 tablespoons vegetable oil ▢ 1 to 2 teaspoons crushed red pepper flakes ▢ 1/4 cup ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Chef Big Nuttapang runs one of ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. If you’ve ever seen an episode of Hot Ones, the YouTube series in ...

And more of our most popular recipes of 2025 (so far). By Melissa Clark Genevieve Ko’s spicy, creamy weeknight bolognese.Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews.

When Jeanine and Kate Royce, partners in business and life, first signed the lease on this space at 238 W. 56th Street and Eighth Avenue, on the border of Hell’s Kitchen and Midtown West, they didn’t ...

A San Jose doctor who sued a Los Gatos restaurant claiming its “Dragon Balls” appetizer was so spicy it burned her internally has dropped her lawyer and is representing herself in the court case.

Aside from being incredibly tasty, flavorful and satisfying, these Thai-inspired shrimp tacos come together incredibly quickly and easily. They are simple enough to make for a nutritious weeknight ...

If you haven't tried the vast expanse of delicious Thai cuisine, you're missing out on some of the top food. With its tasty peanut sauce, Pad Thai might be the first dish that you try. You may have ...