Milk that is to be made into butter is usually pasteurized during production to kill pathogenic bacteria and other microbes. Butter made from unpasteurized raw milk is very rare and can be …

Jul 25, 2025 · Find out what the research says about butter, who should avoid it, and how it may affect your health.

Nov 21, 2025 · And it’s no wonder — butter is the not-so-secret culinary trick to making everything taste better. It’s the foundation of patisserie, the cornerstone of a roux, and the saving grace of …

4 days ago · Our editors taste tested 12 different store-bought butters to determine which is the best one.

Mar 29, 2019 · This is an in-depth article about butter. What it is, what it contains, along with detailed information on nutrition and health effects.

Sep 9, 2024 · Buying butter in a grocery store can be overwhelming due the amount of choice. So, we did the deep-dive and ranked grocery store butter from first to worst.

Oct 31, 2025 · Butter, a yellow-to-white solid emulsion of fat globules, water, and inorganic salts produced by churning the cream from cows’ milk. Butter has long been used as a spread and …

Sep 20, 2023 · Butter is a dairy product composed of three elements: butterfat, water, and milk solids. It’s made by churning milk or cream—typically from cows, though sometimes from other …

Sep 22, 2024 · Serious bakers, we know you want the very best butter for your recipes. We tested the most popular brands to find it.

Jul 21, 2025 · The right butter can add richness to baked goods, depth to sautéed dishes, and be downright indulgent on a thick slice of toast. To uncover the standouts, we tested 17 widely …