Jul 29, 2025 · What you see as a result when the bread comes out of the oven is anything from a simple curved ridge to an elaborate array of leaves or even stalks of wheat. But scoring bread is more than …

Oct 20, 2017 · In this post, we’ll look at various scoring techniques using my Fresh-Milled Spelt Sourdough Bread recipe. Each technique listed below is merely a starting point, a springboard for …

Aug 13, 2025 · Bread scoring is the easiest way to up your bread-baking game. Quick slashes in the unbaked dough ensure the finished loaf rises beautifully, and scoring designs can range from basic …

Sep 16, 2023 · Scoring is the final step before baking your bread. It controls how the dough expands in the oven, which impacts the loaf's appearance, texture, and structure. In this guide, you'll find the …

Knowing the why and the how of scoring bread, along with using the right tools and a few tips, will make bread scoring a lot less intimidating. If anything, it’ll make you a lot more keen to getting started and …

Here’s a step-by-step guide to help you master the fundamental techniques: The consistency of your dough is crucial for successful scoring. Over-proofed dough is more likely to deflate when scored, …

Jul 7, 2025 · In this comprehensive guide, we’ll delve deep into the reasons why we score bread, the different scoring techniques, the tools you’ll need, and tips for achieving bakery-worthy results in your …

In the end, the art of scoring bread is all about giving your dough the best chance to rise evenly and beautifully. It helps you control the expansion of the bread, prevents it from bursting unpredictably, …

Nov 27, 2025 · How to Score Bread with a Knife For years, I believed that scoring bread was a task reserved for specialized, razor-sharp lames. In our kitchen, we viewed the humble kitchen knife as a …

Learn the art of bread scoring with our recipe and helpful tips. Achieve artisan-style loaves of bread with these simple bread-scoring techniques.